Daliya Manufacturing Unit
The Daliya Manufacturing Unit produces nutritious cracked wheat and mixed-grain breakfast foods through a systematic cleaning, crushing, and packaging process. The unit operates on a single-shift basis to meet the growing consumer demand for easily digestible and healthy ready-to-eat meals.
Project cost & finance
Cost of Project
figures in ₹ Lakhs
| Building & Civil Work | 3 |
| Plant & Machinery | 4.75 |
| Furniture & Fixtures | 0.61 |
| Working Capital | 8.69 |
| Total | 17.05 |
|---|
Means of Finance
figures in ₹ Lakhs
| Own Contribution | 1.7 |
| Term Loan | 7.52 |
| Working Capital Loan | 7.82 |
| Total | 17.05 |
|---|
Raw materials & machinery
Machinery & equipment6
- GrinderBuy on Amazon ↗
Plant and machinery item
- DehuskerBuy on Amazon ↗
Plant and machinery item
- CleanerBuy on Amazon ↗
Plant and machinery item
- Frying panBuy on Amazon ↗
Plant and machinery item
- SievesBuy on Amazon ↗
Plant and machinery item
- Packing MachineBuy on Amazon ↗
Plant and machinery item
Raw materials2
- Whole wheat grainBuy on Amazon ↗
Main ingredient for daliya production
- Mix grain, maize, malt Jowar, green pea, groundnutBuy on Amazon ↗
Alternative and value addition ingredients
Manufacturing process
- Clean and wash whole wheat grains thoroughly under running water.
- Soften the grains in water for 5 to 6 hours, allow germination, and sun dry.
- Feed raw material into the hopper to regulate material flow into the crushing chamber.
- Crush and reduce size using rotating beaters and ratchet teeth liners at appropriate RPM without requiring separate sieving.
- Discharge the processed daliya into a filter attached to the delivery trough and pack into suitable marketable packages.
Market
Cracked wheat or daliya is widely consumed as a nutritious, light breakfast food that is easily digestible and quick to prepare. The increasing demand for ready-to-eat and healthy breakfast options drives the market for this product.
From the project report
