Food Processing

Kurkure Making Unit

The unit focuses on the production of Kurkure, a popular crunchy corn-based snack. The manufacturing process involves extruding a mixture of corn meal, rice meal, and spices to form the product, followed by packaging for market distribution.

Project cost & finance

Cost of Project

figures in ₹ Lakhs

Plant & Machinery4.25
Furniture & Fixtures0.5
Working Capital2.67
Total7.42

Means of Finance

figures in ₹ Lakhs

Own Contribution1.86
Term Loan3.56
Working Capital Loan2
Total7.42

Raw materials & machinery

Machinery & equipment1

Raw materials6

Manufacturing process

  1. Mixing of raw ingredients like corn and rice meal with water.
  2. Pouring the raw material mixture into the hopper.
  3. Grinding and extruding the material through the machine.
  4. Heating the system to reach required cooking temperature.
  5. Controlling machine arms to maintain the specific Kurkure shape.
  6. Adding spice mixes and seasonings.
  7. Collection and packaging of the final product.

Market

The snacks market in India is highly competitive with major players like Haldiram, Balaji, ITC, and Parle, but the demand for cost-effective snacks at the Rs 5 entry price point is rapidly increasing in urban areas.

From the project report