Lime Pickle Making Unit
This business focuses on the commercial production of lime pickles preserved in brine or vinegar. The unit processes fresh limes into high-quality food products, catering to consumer demand for traditional taste and organic food options.
Project cost & finance
Cost of Project
figures in ₹ Lakhs
| Plant & Machinery | 10.93 |
| Furniture & Fixtures | 0.8 |
| Working Capital | 3.39 |
| Total | 15.12 |
|---|
Means of Finance
figures in ₹ Lakhs
| Own Contribution | 1.51 |
| Term Loan | 10.56 |
| Working Capital Loan | 3.06 |
| Total | 15.12 |
|---|
Raw materials & machinery
Machinery & equipment8
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- Pickle MixtureBuy on Amazon ↗
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Raw materials8
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- LimeBuy on Amazon ↗
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Manufacturing process
- Procurement of raw material
- Lime washing
- Cutting of lime in pieces
- Squeezing out juice
- Mixing with lime pieces
- Filling in jars
- Covering the lid
- Keeping in sun for 4-6 days
- Storage at ambient temperature
From the project report
