Namkeen Manufacturing Unit
The unit focuses on the manufacturing of various types of Indian savory snacks (Namkeen), such as bhujiya, sev, and chivda. These products are processed, fried, seasoned, and packaged in various pouch sizes for distribution in the snack food market.
Project cost & finance
Cost of Project
figures in ₹ Lakhs
| Plant & Machinery | 12.69 |
| Furniture & Fixtures | 1 |
| Working Capital | 10 |
| Total | 23.69 |
|---|
Means of Finance
figures in ₹ Lakhs
| Own Contribution | 2.37 |
| Term Loan | 12.32 |
| Working Capital Loan | 9 |
| Total | 23.69 |
|---|
Raw materials & machinery
Machinery & equipment5
- Dough MixerBuy on Amazon ↗
- Bhujia sev MachineBuy on Amazon ↗
- Rectangular batch tilting fryer with diesel BurnerBuy on Amazon ↗
- Seasoning DrumBuy on Amazon ↗
- Packaging MachineBuy on Amazon ↗
Raw materials6
- BesanBuy on Amazon ↗
- OilBuy on Amazon ↗
- SpicesBuy on Amazon ↗
- DalBuy on Amazon ↗
- PeanutBuy on Amazon ↗
- PotatoBuy on Amazon ↗
Manufacturing process
- Procurement of raw materials.
- Preparation of dough using a dough mixer.
- Processing and shaping of namkeen in the frying section.
- Frying, followed by mixing with ingredients like peanuts and spices for flavoring.
- Packaging of final products into pouches.
- Transportation to the market.
Market
The Indian snacks market is expected to grow with double-digit CAGR. While the unorganized sector is currently dominant, the organized market is expanding due to lifestyle changes, rising urbanization, and the growing middle-class population.