Neera Catering Unit
This project involves the collection, processing, and distribution of Neera, the fresh sap derived from palm trees. The unit provides a hygienic supply of this natural beverage and acts as a base for producing gur, palm sugar, and palm candy.
Project cost & finance
Cost of Project
figures in ₹ Lakhs
| Building & Civil Work | 1.1 |
| Plant & Machinery | 4 |
| Working Capital | 1.21 |
| Total | 6.31 |
|---|
Means of Finance
figures in ₹ Lakhs
Raw materials & machinery
Machinery & equipment4
- Poly pouch/Dispenser/Glass sealing MachineBuy on Amazon ↗
- KnivesBuy on Amazon ↗
- Climbing deviceBuy on Amazon ↗
- Aluminium CansBuy on Amazon ↗
Raw materials3
- RopesBuy on Amazon ↗
- Neera SapBuy on Amazon ↗
- Labels and Packing MaterialBuy on Amazon ↗
Manufacturing process
- Climbing palm trees using professional tools and ropes.
- Tapping and collecting fresh sap (Neera) into clean aluminium cans.
- Ensuring hygiene and preventing fermentation of the raw sap.
- Processing, packaging in poly pouches or dispensers, and sealing using sealing machines.
- Distribution to the market for direct consumption.