Peda Making Unit
This business focuses on the manufacturing of Peda, a traditional Indian milk-based sweet. The production process involves milk pasteurization, chilling, cooking with sugar and flavorings, and shaping for market distribution.
Project cost & finance
Cost of Project
figures in ₹ Lakhs
| Plant & Machinery | 14.01 |
| Furniture & Fixtures | 0.25 |
| Other Misc. Assets | 0.25 |
| Working Capital | 6.81 |
| Total | 21.32 |
|---|
Means of Finance
figures in ₹ Lakhs
| Own Contribution | 2.13 |
| Term Loan | 13.06 |
| Working Capital Loan | 6.13 |
| Total | 21.32 |
|---|
Raw materials & machinery
Machinery & equipment7
- Milk PasteurizerBuy on Amazon ↗
- Milk ChillerBuy on Amazon ↗
- Milk Storage TankBuy on Amazon ↗
- BoilerBuy on Amazon ↗
- Cooking Kettle with stirrerBuy on Amazon ↗
- Dairy FreezerBuy on Amazon ↗
- Ribbon BlenderBuy on Amazon ↗
Raw materials4
- MilkBuy on Amazon ↗
- SugarBuy on Amazon ↗
- Dry FruitsBuy on Amazon ↗
- GheeBuy on Amazon ↗
Manufacturing process
- Procure milk and other ingredients like sugar, ghee, and dry fruits.
- Pasteurize milk in a milk pasteurizer to eliminate harmful microorganisms.
- Cool and store pasteurized milk in a chiller and storage vessel.
- Transfer milk to a cooking kettle and mix with sugar, ghee, and dry fruits while heating until the desired color and texture are achieved.
- Use a ribbon blender to mix powdered sugar and granulate the content during cooling.
- Manually shape the mixture into pedas.
- Weigh and pack the finished product for sale.
From the project report
