Pickle Manufacturing
This unit focuses on the production of various types of Indian pickles, including mango, mixed, chili, and lemon varieties. The business leverages traditional expertise to create high-demand food products suitable for domestic markets and potential exports.
Project cost & finance
Cost of Project
figures in ₹ Lakhs
| Building & Civil Work | 2 |
| Plant & Machinery | 1.5 |
| Working Capital | 1.64 |
| Total | 5.14 |
|---|
Means of Finance
figures in ₹ Lakhs
Raw materials & machinery
Machinery & equipment6
- SS top working tableBuy on Amazon ↗
- Two head bottle washing machineBuy on Amazon ↗
- Cap Sealing MachineBuy on Amazon ↗
- Plastic drumsBuy on Amazon ↗
- Aluminium vesselsBuy on Amazon ↗
- S.S. Knife and small utensilsBuy on Amazon ↗
Raw materials3
- Fresh fruits and vegetablesBuy on Amazon ↗
- Spices and OilBuy on Amazon ↗
- Packing material and labelsBuy on Amazon ↗
Manufacturing process
- Sorting and washing of raw fruits and vegetables.
- Cutting and preparation of produce.
- Mixing of ingredients with spices, oil, and preservatives.
- Curing and fermentation process in drums.
- Filling into sterilized bottles using washing machine.
- Sealing the bottles with cap sealing machine.
- Labeling and final packaging for distribution.